Nutrition
The RIT nutrition program serves to provide our guests with current information on eating and living well on campus. As the program grows we will add nutritional and recipe ingredients for meals at all dining service areas on campus. Mary Anne McQuay, registered dietician, is on staff and will be happy to assist you with nutritional information.
Nutritional Information
The Café & Market at the Crossroads
Beanz
Brick City Café
The Commons
The Corner Store
Gracies
Ritz Sports Zone
Sandellas
SAU Café
See Brick City Café Above
Sol's
Here you’ll find links that provide various forms of nutrition-related information.
- American Dietetic Association (ADA) - A great source of information—be sure to check out the “Tip of the Day” and the “Monthly Feature” Past topics have included healthy eating affordably and vegetarian lifestyles.
- US Department of Agriculture (USDA) - A food and nutrition website, home of MyPyramid which is a plan to help you chose the right foods. Includes a MyPyramid tracker with provides an assessment of your food intake and physical activity level.
- Food and Drug Administration (FDA) - A great resource for learning how to read food labels.
